2

Use of starter cultures in fermentation on a household scale

Wilhelm Holzapfel
Journal:
Food Control
Year:
1997
Language:
english
File:
PDF, 2.18 MB
english, 1997
13

Introduction to pre- and probiotics

Wilhelm H Holzapfel, Ulrich Schillinger
Journal:
Food Research International
Year:
2002
Language:
english
File:
PDF, 126 KB
english, 2002
27

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The genus Lactobacillus

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 858 KB
english, 2014
29

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The genus Oenococcus

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 564 KB
english, 2014
35

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The genus Alkalibacterium

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 247 KB
english, 2014
36

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The genus Paralactobacillus

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 161 KB
english, 2014
37

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The family Leuconostocaceae

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 182 KB
english, 2014
41

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The genus Sporolactobacillus

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 152 KB
english, 2014
42

Lactic Acid Bacteria (Biodiversity and Taxonomy) || The family Lactobacillaceae

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 221 KB
english, 2014
47

Lactic acid bacteria of foods and their current taxonomy

Michael E. Stiles, Wilhelm H. Holzapfel
Journal:
International Journal of Food Microbiology
Year:
1997
Language:
english
File:
PDF, 2.77 MB
english, 1997
48

Lactic Acid Bacteria (Biodiversity and Taxonomy) || Introduction to the LAB

Holzapfel, Wilhelm H., Wood, Brian J.B.
Year:
2014
Language:
english
File:
PDF, 214 KB
english, 2014